This traditional gluten-free Brazilian dish is similar to a chicken pot pie without the broth. Crust is more bready and is best served with cream cheese (American modification).
Certified gluten free kitchen option available in the gluten free protocol below the Add to Cart button to the right.
Indulge in the bold, savory flavors of this Brazilian Chicken Pie – a delicious comfort food made with fusion of tender, seasoned chicken, veggies and bready crust that’s both nutritious and satisfying.
Whether you're enjoying it as a family dinner, a snack, or a special occasion treat, this vibrant dish brings a taste of Brazil straight to your table. Served warm and cold. Keeps well in the refrigerator.